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- Encounters — India in Chennai July 16, 2024
- Papaya leaf and immunity September 16, 2023
- தேங்காய் பூ — Edible Coconut Cotyledon June 1, 2023
- நான் ஒரு விளையாட்டு பொம்மையா – naan oru viLayattu bommayya February 15, 2023
- On retinas and occlusions February 14, 2023
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Author Archives: rgeeta
Sambal, Thuvaiyal, Pachadi
Sambhar (southern Indian) and sambol (Sri Lanka, Malay): are these really connected? What about chammandi (Malayalam)? Does sambal simply mean sauce? Interesting, isn’t it, that sambal finds itself in South Africa? What does sambal have to do with thuvaiyal (Tamil)? Presumably … Continue reading
Posted in Food, Words
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Plants and People — random stuff
Sugar and … Sugar in history The refining process: one account and another … Spice and … Everything you wanted to know about spices …other things nice Rayon (much modified from wood fibre) Could it be an alternative to cotton, that oh-so-comfortable-but-most-polluting-and-worse … Continue reading
Posted in Plants and People
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Hello, world
This is an experimental foray into the blogging world. Like most experiments it may flop, lead somewhere unexpected … or confirm that this is “just another WordPress page.” Like Dislike
Posted in Uncategorized
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